Made in a Moscato style the addition of Merlot adds body and depth.
Ripe Muscat dominates the aroma.
It is like a bag of musk sticks straight from the lolly counter.
Handpicked and destemmed into a small 2-tonne open-top fermenter.
Hand plunged twice a day until fermentation was complete.
Basket pressed to French oak 300l barrels, 40% new oak.